The latest independent research document on “Food Irradiation Service Market Size, Status, Type, Application and Forecast 2024-2030” with 124+ pages of analysis on business Strategy taken up by key and emerging industry players and delivers know-how of the current market development, landscape, emerging technologies, drivers, sales, opportunities, market viewpoint and Outlook. The Study is segmented by key a region that is accelerating the marketization. Food Irradiation Service study is a perfect mix of qualitative and quantitative Market data collected and validated majorly through primary data and secondary sources.
Major Key Players in This Report Include:
Sterigenics International, Inc. (United States), Ionisos SA. (France), Gray Star, Inc. (United States), Nordion Inc. (Canada), Sadex Corporation. (United States), Steris Isomedix Services. (United States), Scantech Sciences Inc. (United States), Reviss Services Ltd. (United Kingdom), Food technology services Inc. (United States), Phytosan SA De C (Mexico).
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According to HTF Market Intelligence, the Global Food Irradiation Service market grow with at a CAGR of % during forecast period of 2024-2030. It’s crucial you stay up with the latest sectioned by Applications [], Product Types [Gamma Rays, e-beams, X-rays, Others] and some significant parts of the business.
Definition:
Food irradiation is a food processing technique that involves exposing food products to ionizing radiation to reduce or eliminate harmful bacteria, viruses, parasites, and other pathogens that may be present in the food. This process can help to improve the safety and shelf life of food products, without compromising their nutritional value or taste.A food irradiation service is a specialized facility that provides food irradiation services to food manufacturers, distributors, and retailers. The service typically involves the use of specialized equipment, such as electron beam or gamma ray irradiation machines, which are designed to expose food products to ionizing radiation in a controlled and safe manner.
Market Trends:
- Rising Usage of Irradiation in Fresh Fruits and Vegetables
Market Drivers:
- Increasing concerns of food safety is contributing towards the market growth. There has been increasing food borne diseases which are caused through contamination. In addition, there has been increasing consumption of meat and raw food which can be protected from microorganisms through food irradiation. This factors are fueling the market of food irradiation.
Market Opportunities:
- Increasing Consumption of Raw Foods Such as Lettuce and Spinach
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Global Food Irradiation Service Market Segments are Covered:
| Food Irradiation Service Market | |
| Key players | Sterigenics International, Inc. (United States), Ionisos SA. (France), Gray Star, Inc. (United States), Nordion Inc. (Canada), Sadex Corporation. (United States), Steris Isomedix Services. (United States), Scantech Sciences Inc. (United States), Reviss Services Ltd. (United Kingdom), Food technology services Inc. (United States), Phytosan SA De C (Mexico) |
| Type | Gamma Rays, e-beams, X-rays, Others |
| Application | |
| Base Year | 2023 |
| History Data | 2019-2023 |
| Forecast Study | 2024-2030 |
| CAGR | |
Geographically, the detailed analysis of consumption, revenue, market share, and growth rate of the following regions:
- The Middle East and Africa (South Africa, Saudi Arabia, UAE, Israel, Egypt, etc.)
- North America (United States, Mexico & Canada)
- South America (Brazil, Venezuela, Argentina, Ecuador, Peru, Colombia, etc.)
- Europe (Turkey, Spain, Turkey, Netherlands Denmark, Belgium, Switzerland, Germany, Russia UK, Italy, France, etc.)
- Asia-Pacific (Taiwan, Hong Kong, Singapore, Vietnam, China, Malaysia, Japan, Philippines, Korea, Thailand, India, Indonesia, and Australia).
Interpretative Tools in the Market: The report integrates the entirely examined and evaluated information of the prominent players and their position in the market by methods for various descriptive tools. The methodical tools including SWOT analysis, Porter’s five forces analysis, and investment return examination were used while breaking down the development of the key players performing in the market.
Key Growths in the Market: This section of the report incorporates the essential enhancements of the marker that contains assertions, coordinated efforts, R&D, new item dispatch, joint ventures, and associations of leading participants working in the market.
Key Points in the Market: The key features of this Food Irradiation Service market report includes production, production rate, revenue, price, cost, market share, capacity, capacity utilization rate, import/export, supply/demand, and gross margin. Key market dynamics plus market segments and sub-segments are covered.
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FIVE FORCES & PESTLE ANALYSIS:
In order to better understand market conditions five forces analysis is conducted that includes the Bargaining power of buyers, Bargaining power of suppliers, Threat of new entrants, Threat of substitutes, and Threat of rivalry.
• Political (Political policy and stability as well as trade, fiscal, and taxation policies)
• Economical (Interest rates, employment or unemployment rates, raw material costs, and foreign exchange rates)
• Social (Changing family demographics, education levels, cultural trends, attitude changes, and changes in lifestyles)
• Technological (Changes in digital or mobile technology, automation, research, and development)
• Legal (Employment legislation, consumer law, health, and safety, international as well as trade regulation and restrictions)
• Environmental (Climate, recycling procedures, carbon footprint, waste disposal, and sustainability)
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